BAKE BEANS, quick & easy

(Not in the cookbook)

YOU WILL NEED:

Oven at 350 degrees

Oven safe bowl or you can use your sauce pan or skillet

Can opener

Measuring spoons

Lg. spoon

Paring knife

INGREDIENTS:

1 can (16 oz.) bake beans or pork and beans

1/2 sm. onion diced

1/4 tsp. salt

1/8 tsp. pepper

2 tbsp. catshup

1 tbsp. sugar (white or brown)

1 tsp. bacon grease (optional)

1.  Put all ingredients in bowl or pan and bake for 1 hour uncovered.  You can do the beans on top of the stove, but you really have to watch them so they don't stick and burn.

SERVES:  1 TO 4

SERVING HINTS:  These are great with hamburgers.  You can also use any leftovers for vegetable soup.  Freeze them and take them out when you need them for the soup.